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Recipes that use almond milk
Recipes that use almond milk












recipes that use almond milk

The next step to store the almond pulp is to transfer it from the nut milk bag to an air-tight glass container or jar and store it in the refrigerator. I try to my best to squeeze as much liquid out of the pulp as I possibly can in this process so the resulting almond pulp while still very moist, is relatively “dry”. Once you’ve done that, the almond milk will have separated into the bowl (to flavor however you want or just enjoy plain) and the almond pulp will be left in the nut milk bag or cheesecloth.

  • Strain the mixture through a nut milk bag or cheesecloth (having used both, the nut milk bag is so much easier!) over a large bowl.
  • Blend almonds and water for 1-2 minutes.
  • Drain and rinse the almonds then add to a blender with 4-6 cups of clean filtered water.
  • To make almond milk, the basic steps are as follows: I’m sure if you’ve stumbled upon this article, you’re already familiar with almond pulp but, just in case you’re new to the nut milk making process, here’s a quick run down. I’ve got a compilation of both sweet and savory almond pulp recipes below but first, let’s go over some more details about the stuff.

    #Recipes that use almond milk how to

    So, that’s exactly what we’re going to talk about today: how to use leftover almond pulp.

    recipes that use almond milk

    But, a good portion of them are left behind in the pulp.ĭumping that pulp in the garbage is like waving goodbye to all the healthy fats, fiber and other nutritional benefits when you could be using it…in so many things! When you make homemade nut milk, sure some of the nutrients from the nuts get blended into the milk. Throwing out almond milk pulp (or any nut milk pulp) is just SO incredibly wasteful! It took me a few weeks to wise up, start saving it in an air-tight container in the fridge and making use of the stuff. When I first started making my own almond milk, I’ll sheepishly admit, I was just throwing it in the garbage. If you’ve ever ventured down the path of making your own nut milk, you’ve therefore been faced with the dilemma of the leftover pulp and what to do with it. Everything you need to know about leftover almond pulp (from making homemade almond milk) along with a compilation of sweet & savory recipes for how to use it.














    Recipes that use almond milk